As a company we are passionate about being a sustainable business with a conscious awareness of our impact on the environment.

When you choose to pick up a pack of Ten Acre crisps you can be safe in the knowledge that we are trying to make a positive impact on the environment too!

Here are some reasons why:

  1. Our crisps are plant based and vegan approved

Did you know that farming animals is one of the biggest contributors to climate change? Meat and dairy production causes 14.5% of planet-warming gases. Therefore, eating a more plant based is a fantastic way to have a positive impact on the environment.

  1. The potatoes used to make our crisps are grown in the UK

Ten Acre crisps are made using potatoes grown in the Ten Acre field at Fairfields Farm in Colne Valley in Colchester, Essex. This means you are reducing your food miles every time you choose Ten Acre crisps!

  1. Our farm uses renewable energy

All of our energy is generated from our home at Fairfields Farm using sustainable technologies including anaerobic digestion and solar power. Even the waste sunflower oil used to cook the crisps goes to make biofuel!

These are just some of the many benefits of eating Ten Acre crisps, if you are feeling inspired to try them for yourself head down to the free from aisle in your local Waitrose and pick up a pack!